Vegan | Classic No Boil Oven Ready Lasagna Recipe

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Classic No Boil Oven Ready Lasagna Recipe

1 box Barilla® Oven-Ready Lasagne
1 lb. fresh mozzarella, sliced thin
½ cup Parmigiano cheese, grated
2 jars Barilla® Traditional Sauce
10 fresh basil leaves, chopped
Salt and black pepper to taste

  • Preheat oven to 375°.
  • In a 13 x 9 inch baking dish, pour in one ladle of sauce.
  • Lay the lasagna sheets on top of the sauce to form the first layer.
  • etc
  • etc

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