Chicken Marsala
By unboundwellness.com
This chicken marsala has all of the flavors of the classic but is made to be paleo, whole30, and AIP compliant! |
Prep time:
Cook time:
Total time:
Yield: 4 Servings
Ingredients:
3–4 tbsp olive oil (substitute avocado oil)
1 lb chicken cutlets
1/2 tsp salt
1/4 tsp black pepper (omit for AIP)
1/4 cup arrowroot starch
# CLICK PIN TO SEE FULL RECIPES #
Instructions:
For Full Instruction: unboundwellness.com
By unboundwellness.com
This chicken marsala has all of the flavors of the classic but is made to be paleo, whole30, and AIP compliant! |
Prep time:
Cook time:
Total time:
Yield: 4 Servings
Ingredients:
3–4 tbsp olive oil (substitute avocado oil)
1 lb chicken cutlets
1/2 tsp salt
1/4 tsp black pepper (omit for AIP)
1/4 cup arrowroot starch
# CLICK PIN TO SEE FULL RECIPES #
Instructions:
- Using a large deep pan, heat 3 tbsp of oil on medium heat.
- Add the salt and pepper to the chicken cutlets on both sides and dredge in arrowroot starch until fully coated.
- Drop the chicken cutlets into the hot oil and cook for about 4-5 minutes on each side, or until crispy and internal temperature reads 165 F. Set the chicken aside.
- etc
- etc
For Full Instruction: unboundwellness.com
Rated 4/5 based on 681 Reviews