Creamy Balsamic Chicken and Brussel Sprouts
Creamy Balsamic Chicken and Brussel Sprouts


Ingredients:
5 oz cooked shredded chicken
1/2 C brussel sprouts
1/2 C baby bella mushrooms
1 oz chopped walnuts
1 T olive oil mayo (or homemade mayo if Whole 30) recipe link above
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Instructions:
  1. In a medium sized frying pan, saute your brussel sprouts (halved) on medium heat for about 5 minutes. Add in your mushrooms (quartered) and cook for about another 4-5 minutes unitl mushrooms are cooked through. Add in your cooked shredded chicken and chopped walnuts and toss until hot. Take off the heat.
  2. In a small bowl, whisk together your mayo, vinegar, and the rest of the seasonings until smooth.
  3. Pour out over chicken mixture and toss to coat everything.
  4. etc
  5. etc

For Full Instruction: chocolatesalad.com

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