Ingredients:
2 boneless skinless chicken breasts
1 can rotel
1 can green enchilada sauce
1 can black beans
1 teaspoon minced garlic
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Instructions:
- Cut the chicken into bite size pieces.
- In a mixing bowl, combine all the ingredients except the cheddar cheese and mix together.
- Divide the chicken mixture between four 12x12 inch sheets of foil, then wrap the foil tightly around the contents to form your foil packs.
- etc
- etc
For Full Instruction: eatingonadime.com
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