Ingredients:
1 lb stew meat cut into bite size pieces, or you can use a lb. of ground beef
3 c egg noodles measured uncooked
1/3 onion diced
1 1/2 c mushrooms I use baby bellas
1 can cream of mushroom soup
1 c beef broth
1 tbsp worcestershire sauce
1 c sour cream
1 c French's crispy fried onions
1 tbsp minced garlic
Instructions:
- Put on a pot of water to boil your egg noodles in. When noodles are done, set aside.
- In another pot heat olive oil, garlic, onions, and stew meat. (cut stew meat into smaller bite size pcs. before adding, or use ground beef if you prefer)
- Brown meat on all sides but you don't need to cook more than that since it is going in the oven. (drain if you're cooking ground beef)
- etc
- etc
For Full Instruction: temeculablogs.com
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