Ingredients:
1 1/2 lbs. 93% to 96% lean ground beef
14.5 oz. can diced tomatoes with green chilies
1/2 cup water
1 cup sour cream
1 pkg. taco seasoning or Homemade Taco Seasoning
8 to 12 oz. pkg. Colby-Monterey Jack cheese shredded (use more if you like a lot of cheese)
etc
etc
etc
etc
Instructions:
- Preheat oven to 350°.
- In a medium skillet over medium heat, brown the ground beef and drain fat.
- Add the diced tomatoes with green chilies, water, sour cream and taco seasoning mix.
- etc
- etc
For Full Instruction: cantstayoutofthekitchen.com
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