Gluten Free | Key Lime Pie Energy Bars

Gluten Free | Key Lime Pie Energy Bars
By therealfoodrds.com

The bars are a knockoff of the fruit and nut bars everyone loves. Feel free to roll them into balls for a bite-sized treat or add a scoop or two of collagen a little protein boost.

Prep time: 00:10 minutes
Cook time: 00:30 minutes
Total time: 00:40 minutes

Yield: 4 Servings
Ingredients:
20 pitted deglet dates (or 10 medjool dates, pitted)
3/4 cup whole almonds
3/4 cup raw cashews
1/4 cup unsweetened shredded coconut
Zest of 2 limes
Juice of 1 lime
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Instructions:

1. Place all ingredients into the bowl of a food processor.
2. Process until mixture is crumbly yet still holds together well when pinched between your fingers. If mixture is too dry, add another date and process again or add a splash of water. If mixture is too wet, add a few more nuts and process again until crumbly.
3. Press mixture onto a parchment paper-lined baking sheet forming a square about 9 x 9 inches (or roll them between your hands to form them into 16 balls). Place bars in the fridge to chill if they seem sticky.
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For Full Instruction: therealfoodrds.com