Gluten Free | Two Ingredient Sweet Potato Tortillas

Gluten Free | Two Ingredient Sweet Potato Tortillas
By paleoglutenfree.com

Two ingredient sweet potato paleo tortillas. An easy gluten free and paleo tortilla recipe. These tortillas are pliable, delicious, and easy to make! | March 12, 2022

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 4 Servings
Ingredients:
2 cups sweet potato mashed
1 cup cassava flour
1/4 teaspoon sea salt optional
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Instructions:

1. Make mashed sweet potato (cut sweet potato into cubes, steam in a saucepan with 1" water until soft, then drain and use). Stir mashed sweet potato together with cassava flour in a bowl until smooth.
2. Divide dough into 8 equal pieces, dust a clean surface with cassava flour, and press/roll out into 1/4" thick tortillas.
3. Heat a skillet over medium heat, drizzle lightly with olive oil, and cook on each side until golden brown.
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For Full Instruction: paleoglutenfree.com