Grilled Teriyaki Chicken Skewers
Grilled Teriyaki Chicken Skewers


Ingredients:
2 Boneless Chicken Breast
2 Cups Assorted pepper cut into cubes
2 large onions Cut in to large cubes
2 tspn cooking oil
Salt and Pepper as per taste
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Instructions:
  1. In a bowl, add all the ingredients mentioned under Sauce. MIx everything well.
  2. Take a big bowl, add boneless chicken cubes. Season it with salt and pepper.
  3. Add two tablespoons of the sauce. Mix well. cover the bowl in a cling wrap and let it rest for 30 minutes.
  4. etc
  5. etc

For Full Instruction: theflavoursofkitchen.com

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My name is Alice. Single mom freelance web food blogger and developer based in California. You can find everything Favorite Delicious Recipes. Follow for easy recipes that are worth your time and that you’ll make over and over again.

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