Ingredients:
2 cups almond flour
2 cups tapioca starch
2 Tbs + 2 tsp xanthan gum
3 eggs, large
1 tsp sea salt
etc
etc
etc
etc
etc
Instructions:
- Place the almond flour, tapioca starch and xantham gum in a bowl and whisk to combine.
- In a bowl or large work area, mound two cups of the flour mixture and create a well in the middle.
- Add the salt and crack the eggs into the well.
- etc
- etc
For Full Instruction: thejoyfulfoodie.com
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