Homemade Veggie Burger

Find easy favorite delicious recipes for dinner lunch and breakfast, from dessert snack bite diet healthy keto low carb gluten free or lose weight recipes
Homemade Veggie Burger


Ingredients:
1 400g can chickpeas, rinsed well under cold water
1 clove garlic
1 large sweet potato, cooked
1 cup frozen peas
1 cup frozen corn kernels
# CLICK PIN TO SEE FULL RECIPES #


Instructions:
  1. Preheat oven to 180C or 356F.
  2. Add all ingredients to the food processor and mix until everything is broken down and well combined.
  3. Take approximately half a cup of mixture and mould into a burger shape with your hands. Do the same with remainder of the mixture.
  4. etc
  5. etc

For Full Instruction: caseyjade.com

Rated 4/5 based on 695 Reviews


Popular Recipes