Instant Pot Chicken Pad Thai

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Instant Pot Chicken Pad Thai


Ingredients:
4 tbsp olive oil
4 chicken breasts, diced
4 tbsp minced garlic
6 tbsp soy sauce
1 cup pad thai sauce
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Instructions:
  1. In the instant pot, add olive oil, chicken, garlic, soy sauce, pad thai sauce, water and rice noodles. Make sure rice noodles are pushed down in the water.
  2. Close the lid set the Pressure Release Valve to sealing.
  3. Set to manual and pressure cook on high for 2 to 3 minutes.
  4. etc
  5. etc

For Full Instruction: recipessimple.com

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