Mexican Quinoa Stuffed Peppers
Mexican Quinoa Stuffed Peppers


Ingredients:
4 large bell peppers
3/4 cup quinoa (dry, uncooked)
15 oz. can black beans
1 cup corn (I use frozen, thawed)
2 green onions
# CLICK PIN TO SEE FULL RECIPES #


Instructions:
  1. Cook quinoa according to package directions with 1 1/2 cups water/broth. (I often use vegetable broth in place of water for more flavor.)
  2. Meanwhile, halve bell peppers and remove stems, seeds and ribs.
  3. Rinse and drain black beans, thaw corn, and slice green onions.
  4. etc
  5. etc

For Full Instruction: thegardengrazer.com

Rated 4/5 based on 694 Reviews

...

Hi !

My name is Alice. Single mom freelance web food blogger and developer based in California. You can find everything Favorite Delicious Recipes. Follow for easy recipes that are worth your time and that you’ll make over and over again.

Other Popular