Paleo | Bacon and Egg Cups

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Bacon and Egg Cups


Ingredients:
12 eggs
12 pieces nitrate free bacon (paleo approved if necessary)
1 tbsp chopped chives
salt and pepper
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Instructions:
  • Preheat oven to 400 degrees.
  • Cook bacon for about 8-10 minutes. Remove from pan while still pliable, not crisp. Cool on paper towels.
  • Grease your muffin tins.
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  • For Full Instruction: seasonalcravings.com

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