
Roast Head of Cauliflower in Creamy Mushroom Sauce
By closetcooking.com
A whole roasted head of cauliflower topped with a creamy mushroom sauce that is just packed with flavour and nice and healthy! |
Prep time:
Cook time:
Total time:
Yield: 4 Servings
Ingredients:
2 tablespoons butter
1 small onion, diced
8 ounces cremini mushrooms, sliced
2 cloves garlic, chopped
1 teaspoon thyme, chopped
# CLICK PIN TO SEE FULL RECIPES #
Instructions:
For Full Instruction: closetcooking.com
By closetcooking.com
A whole roasted head of cauliflower topped with a creamy mushroom sauce that is just packed with flavour and nice and healthy! |
Prep time:
Cook time:
Total time:
Yield: 4 Servings
Ingredients:
2 tablespoons butter
1 small onion, diced
8 ounces cremini mushrooms, sliced
2 cloves garlic, chopped
1 teaspoon thyme, chopped
# CLICK PIN TO SEE FULL RECIPES #
Instructions:
- Melt the butter in a pan over medium heat, add the onions and mushrooms and cook until the mushrooms release their liquids and it’s absorbed, about 10 minutes.
- Add the garlic and thyme and cook for a minute.
- Add the wine and deglaze the pan.
- etc
- etc
For Full Instruction: closetcooking.com
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