Ultimate Slow Cooker Beef Stew
Ultimate Slow Cooker Beef Stew


Ingredients:
3 pound chuck roast
1 teaspoon Kosher salt
1/2 teaspoon coarse ground black pepper
1 yellow onion chopped
4 carrots cut into 2 inch chunks
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Instructions:
  1. Preheat an aluminum slow cooker insert or cast iron skillet on high heat.
  2. Season the beef with half the salt and all the pepper.
  3. Add to the skillet and brown on each side for 4-6 minutes or until deeply browned on each side.
  4. etc
  5. etc

For Full Instruction: dinnerthendessert.com

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My name is Alice. Single mom freelance web food blogger and developer based in California. You can find everything Favorite Delicious Recipes. Follow for easy recipes that are worth your time and that you’ll make over and over again.

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