Blackened Fish Tacos with Avocado Sauce
By yummly.com
Blackened fish tacos are paired with a refreshing avocado cilantro and lime sauce for an epic taco combo! They make a great healthy gluten-free dinner or lunch recipe and can be made with tilapia cod or any other white-fleshed fish. Fish Recipe Healthy Fish Recipe Tilapia Keto Fish Recipe Fish Fish Recipe Baked Fish Recipe Salmon
Prep time:
Cook time:
Total time:
Yield: 2 Servings
Ingredients:
1 tsp. paprika
¼ tsp. garlic powder
½ tsp. black pepper
1/8 – ¼ tsp. cayenne pepper depending on your spice preference
¼ tsp. oregano dried
And so on.
Instructions:
Courtesy of: https://www.evolvingtable.com/blackened-fish-tacos-avocado-sauce/
By yummly.com
Blackened fish tacos are paired with a refreshing avocado cilantro and lime sauce for an epic taco combo! They make a great healthy gluten-free dinner or lunch recipe and can be made with tilapia cod or any other white-fleshed fish. Fish Recipe Healthy Fish Recipe Tilapia Keto Fish Recipe Fish Fish Recipe Baked Fish Recipe Salmon
Prep time:
Cook time:
Total time:
Yield: 2 Servings
Ingredients:
1 tsp. paprika
¼ tsp. garlic powder
½ tsp. black pepper
1/8 – ¼ tsp. cayenne pepper depending on your spice preference
¼ tsp. oregano dried
And so on.
Instructions:
- Step number 1. In a small bowl combine blackened seasoning ingredients. Toss to combine.
- Next step is Sprinkle blackened seasoning over both sides of the fish fillets. Rub into seasoning into the fillets.
- Step three Place 2-3 tablespoons of oil into a cast iron skillet over medium-low heat. Add fish fillets to heated skillet and cook for 4-5 minutes on both sides.*
- etc
Courtesy of: https://www.evolvingtable.com/blackened-fish-tacos-avocado-sauce/
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