Easy Tuna Patties

Easy Tuna Patties
By yummly.com

These Easy Tuna Patties are sort of like hamburgers except instead of ground beef they’re made from a mixture of tuna breadcrumbs and eggs. Perfect for a light healthy meal! Keto Fish Recipe Fish Fish Recipe Healthy Fish Recipe Tilapia Fish Recipe Baked Fish Recipe Salmon

Prep time: 00:10
Cook time: 00:10
Total time: 00:20

Yield: 2 Servings
Ingredients:
3 eggs
1 teaspoons lemon juice
3 tablespoons grated Parmesan cheese
3/4 cup Italian-seasoned bread crumbs
1 teaspoon old bay seasoning
Check below.

Instructions:

1. First. Beat eggs and lemon juice in a bowl. In a separate bowl combine Parmesan cheese bread crumbs Old Bay tuna mustard onion celery black pepper and dill. Pour in egg/lemon mixture.
2. Step 02 Shape tuna mixture into about eight 1-inch-thick patties. NOTE: If you have time it is best to refrigerate patties for at least an hour. This will help them stay together better during frying. However this is no a required step.
3. Step 03 Heat vegetable oil in a skillet over medium heat. Fry patties until golden brown about 5 minutes per side.
4. etc

Complete Instructions: https://www.familyfreshmeals.com/2018/03/easy-tuna-patties.html