Pumpkin Bars with Cream Cheese is simple and easy dessert recipe for fall baking season. Dinner Side Dish Dinner Dessert Dinner Appetizer Dinner Dinner Recipes Dinner Ideas
Prep time: Cook time: Total time:
Yield: 2 Servings
Ingredients: 1 2/3 cups sugar 1 cup vegetable oil 1 ¾ cups pumpkin puree 1 teaspoon vanilla 2 cups all-purpose flour And so on.
Instructions:
Step number one. Preheat the oven to 350 F and spray 10 x 15 x 1- inch jelly roll pan with non-stick spray then line with parchment paper and spray the paper set aside.
Next step is To make pumpkin bars first whisk together dry ingredients: flour baking powder baking soda and spices set aside.
After that In a large mixing bowl beat 4 eggs and sugar. Add oil pumpkin and vanilla and mix to combine.
