Wickedly Good Fish Taco Sauce

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Wickedly Good Fish Taco Sauce

1/2 cup reduced fat sour cream (Greek yogurt is delicious as a substitute if you're not a fan of sour cream)
1/2 cup reduced fat mayonnaise (you can use full fat but the spices are so delicious you won't miss that particular flavor contribution)
1 lime cut in half
1/2 teaspoon cumin
1/2 teaspoon ground coriander
And so on.

  • First of all. In a small bowl whisk the sour cream and mayonnaise until well blended.
  • Step 2 Squeeze the juice from one lime half into the fish taco sauce mixture then whisk thoroughly. You'll want the consistency of a pourable creamy salad dressing. If still too thick add more lime juice from the other half. If too runny add sour cream.
  • Step 3 Add all of the spices whisking to mix thoroughly. Add the capers minced pepper and cilantro and whisk thoroughly.
  • Complete Recipes: https://soupaddict.com/wickedly-good-fish-taco-sauce/

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