![Parmesan Crusted Chicken](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhNTomsON09fh7vPEWR-ONUdfNvzLKf0NU3Ogx3Tey8emxdvjEjKqNxOq616N4SsI99MB6zPCG1wHPJb0z9qZ7udI1wZ_Cex5ScWLGdnzVydQV1XEeSUWomBiUfeAxJV1EO5kHunDgZjlg/s1600/Parmesan+Crusted+Chicken1.jpg)
Parmesan Crusted Chicken
By cincyshopper.com
I never use to pound my chicken to make it thinner. When I butterfly our chicken breasts and pound them flat, they cook so much quicker. When we have a busy evening, time saving recipes are always a must. For this Parmesan Crispy Chicken, the pounding method saves me from spending way too much time in the kitchen.
By cincyshopper.com
I never use to pound my chicken to make it thinner. When I butterfly our chicken breasts and pound them flat, they cook so much quicker. When we have a busy evening, time saving recipes are always a must. For this Parmesan Crispy Chicken, the pounding method saves me from spending way too much time in the kitchen.
Rated 4/5 based on 155 Reviews