Bacon Wrapped Jalapeno Poppers

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Bacon Wrapped Jalapeno Poppers


Ingredients:
6 whole jalapeno peppers
6 oz cream cheese the block, not the spreadable
1 green onion finely minced
1/2 teaspoon garlic powder
1.5 oz sharp cheddar cheese shredded
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Instructions:
  1. Cut the stem off each jalapeno and cut in half lengthwise. Using a small spoon, scrape out seeds & membranes.
  2. In a small bowl combine cream cheese, green onion, garlic powder and cheddar cheese. Stuff into the jalapeno halves.
  3. Wrap each jalapeno completely with bacon ensuring the cheese is covered. Secure with toothpicks.
  4. etc
  5. etc

For Full Instruction: spendwithpennies.com

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