Creamy Garlic Prawns / Shrimp and Cheesy Potatoes Foil Packet Recipe
By recipetineats.com
Recipe video above. Juicy, perfectly cooked prawns/shrimp bathed in a creamy garlic sauce piled on top of cheesy potatoes with a side of steamed asparagus, all cooked in a foil packet! Grill these on the BBQ, bake them in the oven or even cook these on the stove!
Prep time:
Cook time:
Total time:
Yield: 4 Servings
By recipetineats.com
Recipe video above. Juicy, perfectly cooked prawns/shrimp bathed in a creamy garlic sauce piled on top of cheesy potatoes with a side of steamed asparagus, all cooked in a foil packet! Grill these on the BBQ, bake them in the oven or even cook these on the stove!
Prep time:
Cook time:
Total time:
Yield: 4 Servings
Rated 4/5 based on 625 Reviews
Ingredients:
600 g / 1.2 lb potatoes , peeled and cut into 1.5cm cubes
1 tsp dried thyme leaves (optional)
Salt and pepper
3/4 cup thickened / heavy cream
30 - 50 g / 2 - 3 tbsp butter (more = richer!)
600 g / 1.2 lb potatoes , peeled and cut into 1.5cm cubes
1 tsp dried thyme leaves (optional)
Salt and pepper
3/4 cup thickened / heavy cream
30 - 50 g / 2 - 3 tbsp butter (more = richer!)
Instructions:
- Bring a large pot of water to the boil. Add potatoes and cook for 5 minutes or until just cooked.
- Drain potatoes, then sprinkle with salt, pepper and thyme. Toss to coat.
- Meanwhile, place the cream, butter and garlic in a heatproof bowl. Microwave 30 - 40 seconds on high, until butter melts when stirred. If time permits, cool (place in fridge to speed up). (Note 1)