Apple Jelly with Thyme Recipe
By fussfreeflavours.com |An easy to make apple jelly; excellent served with roast pork, or added to a casserole for added flavour Easy food beverage for breakfast lunch dinner simple recipes idea to cook bake and grill - NeedTaste
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Cook time:
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Yield: 4 Servings
Rated 4/5 based on 546 Reviews
Instructions:
- Wash the apples, and cut off any bruises. Do not peel them.
- Stew apple with the water until soft and pureed. You can help this along with a potato masher.
- Transfer the pureed apple to a jelly bag and collect the juice as it drips out. Don't poke the jelly bag!