Chinese | Garlic Chinese Style Green Beans Recipe
By sweetcsdesigns.com |Quick, delicious Chinese Garlic Green Beans are a family favorite - just like takeout green beans but so much better! Bursting with garlic and onion flavor that is so rich and delicious you'll want to lick the pan! Easy food beverage for breakfast lunch dinner simple recipes idea to cook bake and grill - NeedTaste
Prep time:
Cook time:
Total time:
Yield: 2 Servings
Rated 4/5 based on 348 Reviews
Ingredients:
1 tablespoon oil, peanut or sesame
2 shallots, diced
6 cloves garlic, thinly sliced
1 pound fresh green beans, trimmed
1/4 cup rice wine
1 tablespoon oyster sauce
1 tablespoon soy sauce
1/2 tsp ginger
1 tablespoon oil, peanut or sesame
2 shallots, diced
6 cloves garlic, thinly sliced
1 pound fresh green beans, trimmed
1/4 cup rice wine
1 tablespoon oyster sauce
1 tablespoon soy sauce
1/2 tsp ginger
Instructions:
- In a large, heavy pan, heat oil until shimmery.
- Add shallots and garlic, sitr frequently to prevent burning.
- When shallows and garlic have browned slightly, add green beans and toss.