![Garlic Lovers Salmon In Foil (Baked Or Grilled!)](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgT0wurMeVvSmlMAZBR5yFsC-iK7YTqAhiRzDIU7orHqgGqS_AdiC__n3KZ_8bcUmeFEoPZtMv6ygR0Zg5nrDblba7txCHMIZYXxXwxpMLzi5BV9YDS3GczjUo2bJfZtsMmVv4bEdVMANQ/s0/Garlic-Lovers-Salmon-In-Foil-%2528Baked-Or-Grilled%2521%2529.jpg)
Garlic Lovers Salmon In Foil (Baked Or Grilled!) Recipe
By gimmesomeoven.com |This Garlic Lovers Salmon is easy to make on the grill or in the oven, it’s cooked with the most heavenly lemon butter garlic sauce, and it’s always a crowd favorite! Easy food beverage for breakfast lunch dinner simple recipes idea to cook bake and grill - NeedTaste
Prep time:
Cook time:
Total time:
Yield: 4 Servings
Rated 4/5 based on 644 Reviews
Ingredients:
2 pound side of salmon, boneless and skinless
4 tablespoons butter
8 cloves garlic, peeled and roughly chopped
1/4 cup dry white wine
2 tablespoons freshly-squeezed lemon juice, plus extra lemon wedges for serving
2 pound side of salmon, boneless and skinless
4 tablespoons butter
8 cloves garlic, peeled and roughly chopped
1/4 cup dry white wine
2 tablespoons freshly-squeezed lemon juice, plus extra lemon wedges for serving
Instructions:
- Heat oven to 375°F. Or heat a grill to medium heat.
- Line a large baking dish with a large piece of aluminum foil.
- In a small saucepan, heat butter over medium-high heat until melted. Stir in the garlic and cook for 1-2 minutes until fragrant. (You want the garlic to be partly- but not fully-cooked.) Remove from heat and stir in the white wine and lemon juice.