Keto Bread
Keto Bread


Ingredients:
6 large eggs
1/2 tsp. cream of tartar
1/4 c. (1/2 stick) butter, melted and cooled
1 1/2 c. finely ground almond flour
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Instructions:
  • Preheat oven to 375° and line an 8"-x-4" loaf pan with parchment paper. Separate egg whites and egg yolks.
  • In a large bowl, combine egg whites and cream of tartar. Using a hand mixer, whip until stiff peaks form.
  • In a separate large bowl using a hand mixer, beat yolks with melted butter, almond flour, baking powder, and salt. Fold in 1/3 of the whipped egg whites until fully incorporated, then fold in the rest.
  • etc
  • etc

  • For Full Instruction: delish.com

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