Mediterranean Baked Cod Recipe With Lemon and Garlic

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Mediterranean Baked Cod Recipe With Lemon and Garlic


Ingredients:
1.5 lb Cod fillet pieces (4–6 pieces)
5 garlic cloves, peeled and minced
1/4 cup chopped fresh parsley leaves
5 tbsp fresh lemon juice
5 tbsp Private Reserve extra virgin olive oil
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Instructions:
  1. Preheat oven to 400 degrees F.
  2. Mix lemon juice, olive oil, and melted butter in a shallow bowl. Set aside
  3. In another shallow bowl, mix all-purpose flour, spices, salt and pepper. Set next to the lemon juice mixture.
  4. etc
  5. etc

For Full Instruction: themediterraneandish.com

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