Aunt Kathy's Oven Burgers
NeedTaste |These burgers are simple and delicious. My guy's Aunt Kathy made these when I first met him. I recently asked for the recipe and added my twist (different seasoning & and a sauce). Her version is made with mayo but you can replace the sauce with BBQ sauce or whatever you like. I hope you enjoy these as much as my family does.. Gooey melted cheese, savory special sauce... what could be better on a burger Even if you don't enjoy the toppings that are added, the method for making these hamburgers is great. They're juicy just like a burger should be. Baking them in the oven, the cheese melts into the spread and drips everywhere (in a good way). The bun is warm and the bottom gets slightly crisp. The perfect foundation for the messy burger. A must-try for any cheeseburger lover
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INGREDIENTS :
8 - wheat or sesame hamburger buns2 pound(s) ground sirloin or lean ground beef
1 1/2 tablespoon(s) Montreal steak seasoning blend
1 large onion
yellow
SAUCE
1/2 cup(s) mayonnaise
1 tablespoon(s) catsup
1 tablespoon(s) yellow mustard
4 slice(s) dill pickle
finely diced
1/4 teaspoon(s) garlic powder
1/4 teaspoon(s) paprika
1-2 pinch(es) cayenne pepper (optional)
- American & Swiss cheese slices
OPTIONAL BURGER ADDITIONS
1/3 package(s) bacon bits
1 tablespoon(s) garlic
minced
2-3 slice(s) pickled jalapeno
INSTRUCTIONS :
Combine ground sirloin and Montreal steak seasoning in a large bowl fold lightly. Do not overwork the meat. Optional additions to add 1 large clove garlic minced and 3 Tbsp bacon bits. Fry burgers on the stovetop or grill until they are light pink in the middle not quite fully cooked. They will continue to cook in the oven.nnoptional additions 1 large clove garlic minced n 3T bacon bits ombine all of the ingredients to the sauce in a small bowl. dd sauce to the top and bottom of burger buns. Add a slice of American cheese on one side of the bun and a slice of Swiss cheese on the other side. lace cooked sirloin burger on bun and top with a slice of onion & jalapeno optional. rap each burger in foil. ake in the oven at 350 degrees for 12-15 minutes to just melt the cheese and cook onion slightly. serve these with a cold potato salad or pasta salad veggies or chips.