Blondies

Blondies

This is great because you can add whatever chips you want - chocolate, peanut butter, butterscotch, etc.. If you need an easy dessert to bring to a potluck, party, or to satisfy your sweet tooth, bake a batch of these blondies. They are chewy and buttery with crisp edges. We used chocolate chips and the bars are like a thick chocolate chip cookie. We can't wait to try other flavors next time we bake a batch. Peanut butter chips and chocolate chips combined would be heavenly. All that's missing is a tall glass of milk.

Prep time: 00:09
Cook time: 00:26
Total time: 00:35

INGREDIENTS :

INSTRUCTIONS :

Melt butter. lend in sugar flour baking soda salt eggs and chocolate chips. n a nonstick 9x9 pan bake the dough at 375 degrees for 20-30 minutes. Caution - edges brown quickly.