Crab Tartlets - Steph
NeedTaste |This is an excellent appetizer for New Year's Eve or any event. Easy to prepare and so delish . These tartlets are similar to a baby quiche and perfect for the holidays. They'd be great for any party and no one needs to know how easy they are to make.
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Rated 4/5 based on 144 Reviews
INGREDIENTS :
2 large eggs
1/2 cup(s) milk
1/2 cup(s) mayonnaise
2 tablespoon(s) flour
2 cup(s) Swiss cheese
grated
1 can(s) crab
drained
3 - green onions
finely chopped
60 - frozen mini tart shells
1/2 cup(s) milk
1/2 cup(s) mayonnaise
2 tablespoon(s) flour
2 cup(s) Swiss cheese
grated
1 can(s) crab
drained
3 - green onions
finely chopped
60 - frozen mini tart shells
INSTRUCTIONS :
Beat eggs until frothy. Add next three ingredients stir well. Add remaining ingredients. Place shells on ungreased baking sheet. Spoon mixture into tart shells. ake at 350 degrees for 40 minutes or until cheese mixture is set. Place on lower rack in oven. ENJOY