Fluffernutter-Butter Bars
NeedTaste |I took a simple old favorite and set out to make it something special. My family took one look and couldn't wait to dive in -- and they didn't They had some before dinner, they had some after dinner.. Definitely a win ) I hope you enjoy these as much as we did -- with a little more self-control D. Oh wow These are sure to be a hit whenever you serve them. We used almond butter in these and it was delish. Quick & super easy to make. The peanut butter chips and the peanut butter cups on top put these over the top
Prep time:
Cook time:
Total time:
Rated 4/5 based on 140 Reviews
INGREDIENTS :
5 tablespoon(s) butter
5 cup(s) mini marshmallows
2/3 cup(s) peanut or almond butter
5 cup(s) Rice Krispies cereal
1 1/2 cup(s) mini marshmallows
1 cup(s) graham cookies
broken (like teddy grahams)
1 package(s) Reese's peanut butter chips (10 oz)
1 tablespoon(s) coconut oil (optional)
1 bag(s) Reese's peanut butter cups
10.5 oz.
5 cup(s) mini marshmallows
2/3 cup(s) peanut or almond butter
5 cup(s) Rice Krispies cereal
1 1/2 cup(s) mini marshmallows
1 cup(s) graham cookies
broken (like teddy grahams)
1 package(s) Reese's peanut butter chips (10 oz)
1 tablespoon(s) coconut oil (optional)
1 bag(s) Reese's peanut butter cups
10.5 oz.
INSTRUCTIONS :
Unwrap the peanut butter cups and do a rough chop to make small bite-sized pieces but not too small. Set aside.nNote I used miniatures but original size would work just as well. If youre in a mad rush you can use the unwrapped Minis but you wont get the same richness. n extra-large microwaveable bowl heat butter and 5 c. marshmallows on high 2 min. Stir. Heat one minute more. Add nut butter and stir until smooth. You may need a few additional seconds in the microwave.nNote Youll need two bags of mini marshmallows. dd cereal stir until well coated. Quickly fold in 1 1/2 c. marshmallows and broken graham cookies.nNote Were wheat sensitive so I used Barbaras Bakery Oatmeal Snackimals but any graham-flavor cookie would work. ress lightly into 9 square pan that has been greased or coated with food release spray. Try not to compact too much -- this will make them harder to cut later. Set aside. ut the peanut butter chips into a small microwaveable bowl with the coconut oil. The coconut oil is not necessary but gives a nice smooth texture that firms but doesnt harden.nMicrowave on high 1 minute. Stir. Microwave 1 minute more stir til smooth and all chips are melted. If necessary you can microwave a few additional seconds at a time sitrring between until theyre melted. pread peanut butter yumminess evenly over the cereal layer. over the top with the chopped Peanut Butter Cups and press lightly into the melted layer so theyll bind and not fall off. efrigerate at least an hour to allow everything to set together. Remove and let set at room temperature 15-30 minutes. Cut and serve and enjoy eye-rolling and happy mumbles