French Fried Onion Rings
NeedTaste |Who doesn't love onion rings I do but didn't know it was really easy to make at home. This is a simple recipe that I came up with.. These onion rings are golden perfection. Puffy and crispy, the coating reminds us of a tempura batter crust. Adding a little bit of salt while hot adds a nice contrast to the sweet onion. Perfect side dish for any burger or a delicious and easy snack.
Prep time:
Cook time:
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INGREDIENTS :
3/4 cup(s) all-purpose floursifted
1/4 teaspoon(s) salt
1/2 cup(s) milk
2 tablespoon(s) vegetable oil
1 - egg
unbeaten
3 small onions
peeled
- vegetable oil
for deep frying
INSTRUCTIONS :
First in a medium bowl sift the flour with the salt. Then add in the next 3 ingredients and beat until smooth. hen in a heavy large frying pan heat the oil to about 355 F. hen cut the onions into 1/4 inch thick slices and separate them into rings. Next dip each into the batter. rop a few at a time into the heated oil. hen fry for about 2 to 3 mins and turn over occasionally. Then drain on a paper towel and sprinkle with the salt. Best served warm.