Roasted Parmesan Asparagus
NeedTaste |Try this easy roasted asparagus recipe the next time you're looking for a side dish. Simple ingredients enhance the natural flavor of the asparagus. Sprinkling Parmesan cheese on top adds a bit of salt to the dish but also makes the asparagus nice and cheesy.. One of our favorites. Quick and easy. It is a great side with any dish.
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INGREDIENTS :
2 pound(s) fresh asparagus (25 to 30 stalks)- olive oil
1/2 teaspoon(s) salt
1/4 teaspoon(s) black pepper
1/2 cup(s) grated Parmesan cheese
INSTRUCTIONS :
Lay asparagus in a single layer on a foil-lined cookie sheet. rizzle about 2 tablespoons of olive oil on asparagus. prinkle with salt and pepper. oast at 400 degrees for about 15 to 20 minutes or until tender. emove from oven. Add Parmesan cheese. eturn to oven for another couple of minutes for the cheese to melt in.