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The Ultimate Chocolate Mint Cookie

The Ultimate Chocolate Mint Cookie

The Ultimate Chocolate Mint Cookie

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These cookies I made sort of by accident and realized I had made the best tasting cookie I ever ate I love it when that happens. I was actually going to add some chocolate chips to it and I realized I had none, but I did have the Andes Chocolate Mint morsels. They have such a wonderful and rich flavor, I won't go back to using plain chocolate chips after this. Andes has two kinds of chocolate mint morsels - the chocolate mint and the white chocolate mint. Use either one, they are both terrific. These are simple and quick to make. Even the kids can make these Great for Christmas baking.. This is Christmas in a cookie Mint and chocolate is such a great combination and these little seasonal Andes baking chips are just wonderful in this cookie. It's a simple cookie that takes no time to whip up. These will be great on a cookie tray, included in a cookie exchange, or even for the kids to put out for Santa. But grab some milk to wash it down.

Prep time:
Cook time:
Total time:

Yield: 7 Servings
Rated 4/5 based on 127 Reviews

INGREDIENTS :

1 box(es) chocolate cake mix (any brand will do
but a fudge or dark chocolate cake mix works best)
1/4 cup(s) water
1/4 cup(s) vegetable oil
1 large egg
1 cup(s) Andes brand chocolate mint baking morsels
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INSTRUCTIONS :

Preheat oven to 375 degrees. Open boxed cake mix into a large bowl and add water oil and egg. Mix together well. Add the chocolate mint morsels and mix well. pray cookie sheets with nonstick spray. lace dough by the spoonful on cookie sheets 2 inches apart. nnI dont spray my cookie sheets I bake on parchment... I like it better. No greasing of pans no messy clean-up And the cookies scorch less when baking on parchment paper. ake at 375 degrees for 12-15 minutes. Each oven is different. Check them after 12 mins. ote If you cannot find the Andes Brand of chocolate morsels use crushed peppermint candies. It also needs to be said this is a wonderful cookie recipe if you want to make a variety. Just use whatever flavor of cake mix you like and add whatever you want to it... chocolate chips butterscotch chips nuts raisins etc. But I think you will find the chocolate cake mix and the Andes morsels produce an exciting and rich flavornnBon Apetit Yall
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