Tonna's Hot Dog Sauce
NeedTaste |Tonna's hot dog sauce recipe is a little different than other sauces we've tried. It's very flavorful - spicy and sweet with a slight tang. Toss the stuff in the can and give this a try for your next cookout. It's fairly easy to make and tastes so much better. In a little over an hour, you'll have knock your socks off chili dogs.. This is my own easy recipe for hot dog sauce, done the way I like it - a little sweet and a little spicy. Done in an hour... Can't beat that
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INGREDIENTS :
3 pound(s) ground chuck
2 can(s) beef broth
14 oz each
4 teaspoon(s) chili powder
1/2 teaspoon(s) ground mustard
2 teaspoon(s) salt
1 teaspoon(s) black pepper
1 teaspoon(s) cumin
1 teaspoon(s) onion powder
2 teaspoon(s) garlic powder
1 teaspoon(s) red pepper flakes (or more if you prefer)
1/2 cup(s) ketchup
1/2 cup(s) light brown sugar
2 tablespoon(s) apple cider vinegar or white
2 tablespoon(s) worcestershire sauce
1 can(s) tomato paste
6 oz
2 can(s) beef broth
14 oz each
4 teaspoon(s) chili powder
1/2 teaspoon(s) ground mustard
2 teaspoon(s) salt
1 teaspoon(s) black pepper
1 teaspoon(s) cumin
1 teaspoon(s) onion powder
2 teaspoon(s) garlic powder
1 teaspoon(s) red pepper flakes (or more if you prefer)
1/2 cup(s) ketchup
1/2 cup(s) light brown sugar
2 tablespoon(s) apple cider vinegar or white
2 tablespoon(s) worcestershire sauce
1 can(s) tomato paste
6 oz
INSTRUCTIONS :
Place raw ground chuck in a large Dutch oven. Cover with water. tir over high heat until brown and very finely crumbled. rain and return to pan. dd beef broth. Bring to a boil uncovered. Reduce heat to a simmer. dd spices. ook meat and spices together for 30 minutes on a low simmer uncovered stirring frequently. dd ketchup brown sugar vinegar tomato paste and Worcestershire sauce into the meat. tir well making sure everything is evenly incorporated. Continue to simmer over a low heat for 30 minutes stirring frequently.