Turkey Breast With Stuffing and Gravy
NeedTaste |I love making this for Sunday dinner.. A super simple all-in-one turkey dinner anyone can make. Perfect if you're hosting a small holiday meal. The turkey breast is juicy and the drippings are absorbed into the stuffing. Jazzing up store-bought gravy with sour cream is a time-saver and adds richness to the gravy.
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INGREDIENTS :
2 package(s) Stove Top stuffing (6 oz each)1 - whole turkey breast
fresh or thawed frozen
1 tablespoon(s) oil
2 jar(s) turkey gravy (12 oz each)
1/4 cup(s) sour cream
INSTRUCTIONS :
Heat oven to 425. Prepare to stuff as directed on the package. Place in a greased 13x9 inch pan. lace turkey breast-side up on top of the stuffing covering stuffing completely. Brush turkey with oil. ake 30 min. Reduce oven temp to 325 bake 45 min to 1 hour or until turkey is done. Let stand 10 min. before carving. eanwhile heat gravy in a small saucepan stir in sour cream. erve over turkey and stuffing.